Celebrate Chuseok through food, tradition, and the joy of cooking together! 🥢

Join the Korean Cultural Centre Nigeria for a special Chuseok Hansik Cooking Class, where we explore two beloved Korean dishes often enjoyed during the festive season: Donggeurangttaeng (동그랑땡), delicious pan-fried meatballs, and Goguma-jeon (고구마전), sweet potato pancakes.

Chuseok, Korea’s harvest festival, is a time for families and communities to come together, give thanks, and share delicious food. In this hands-on class, you’ll learn how these simple yet comforting dishes are prepared while discovering a little more about the food traditions and meaning behind Chuseok.

    🍳 What you'll learn:

·         🥩 How to prepare and pan-fry Donggeurangttaeng

·         🍠 How to make crispy, naturally sweet Goguma-jeon

·         🌕 A glimpse into the food culture and traditions of Chuseok

·         🥢 And, of course, how to enjoy your homemade Hansik!

Come cook, learn, taste, and celebrate Chuseok with us!

📅 Date: 24 September, 2026

⏰ Time: 1PM WAT

📍 Venue: Will be sent via confirmation email (you will receive a confirmation email if you are selected)

Spaces are limited. Register below to reserve your spot!

CLICK HERE TO REGISTER