Korean Culture Day 2017

The Korean Cultural Centre Nigeria in Abuja is set to further endear Nigerians and foreigners alike to Korean cuisine by showcasing it in a variety of ways.On Thursday March 23rd 2017 at the KCCN Exhibition Hall will play host to lovers, enthusiasts and novices of Korean culture as the following activities will take place: 

Date: March 23rd 2017

Time: 4.30pm

Venue: KCCN Exhibition Hall

1.   Tteokkbokki Culinary Class/Tasting

Tteok-bokki or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok called tteokmyeon or commonly tteok-bokki-tteok. Fish cakes, boiled eggs, and scallions are one of the most commonly added ingredients. During this event you will shown how to make this delicious Korean delicacy and even get to actually taste it!